Are you looking for a dish that is both comforting and delicious? Look no further than this Easy Delicious Chicken Manicotti Casserole Recipe. With tender chicken, savory cheese, and flavorful pasta, this dish is sure to satisfy any craving. Plus, it’s easy to make and perfect for any occasion. In this article, I will provide you with everything you need to know to create this delicious meal.
This Easy Delicious Chicken Manicotti Casserole is a classic Italian dish that has been enjoyed for generations. It’s a perfect meal for those who love pasta and cheese, and it’s easy to customize to suit any taste. Whether you’re cooking for a family dinner or a special occasion, this recipe is sure to please.
Easy Delicious Chicken Manicotti Casserole Recipe Ingredients
To make this Easy Delicious Chicken Manicotti Casserole Recipe, you will need the following ingredients:
- 8 oz manicotti pasta
- 12 Chicken tenders
- 2 tsp chicken seasoning
- 1 tsp salt
- 8 oz white cheddar cheese
- 1 cup green peas
White Sauce Recipe
- 4 cups heavy cream
- 8 oz gouda cheese
- 1 tsp black pepper
- ½ tsp Italian seasoning
- 1 tsp garlic powder
- ½ tsp salt
Recipe Instructions for Easy Delicious Chicken Manicotti Casserole:
- Bring four cups of water to a rapid boil. Add salt, then add one package of mine curry, and bring to a boil. Cook uncovered, stirring occasionally for 6 minutes.
- Drain the pasta and rinse with cold water to stop cooking. Set the pasta aside to cool.
- In a saucepan over medium-low heat, add heavy cream. Once the heavy cream is golden, add gutter cheese and turn the heat down to low. Melt the cheese and season with black pepper, garlic powder, Italian seasoning, and salt. Stir and cook for two minutes on low heat.
- Season chicken tenderloins with chicken sesame and salt.
- In a 9 by 13 inch baking dish, pour a couple of spoonfuls of white sauce and spread it across the pan. Fill the shells with chicken tenders and place into the baking dish. Top with the remaining sauce.
- Grate cheese and set aside.
- Cover the baking dish with foil and bake for 20 minutes. Remove from oven and sprinkle the cheese on top. Top with green peas. Bake for 10 minutes uncovered.
- Allow to cool for five minutes, then serve.
Tips To Make Delicious Chicken Manicotti Casserole Recipe Perfect
- Make sure to cook the manicotti shells until they are al dente. Overcooked shells will fall apart when filled.
- Use a piping bag or a zip-top bag with the corner cut off to fill the manicotti shells easily.
- Customize the recipe by adding vegetables, such as spinach or mushrooms, to the filling.
- Serve the casserole with a side salad or garlic bread for a complete meal.
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